Q. What’s the fastest cake in
the World?
A. Scone
A. Scone
I’m afraid I haven’t posted anything for over two weeks the reason being that I have been busy eating scones. Life’s never easy, is it?
I am writing another book, the fourth in an occasional series, on genius recipes.
This new book is about one very simple, very useful dough (basically
a scone dough) which is so flexible that really I imagine one could manage with
very little else in the dough department. There are a really surprisingly large
variety of scrumptious things that can be made from the key recipe, in fact I
have to keep delaying publishing the bugger whilst I test out more ideas!
What a problem, eh?
Just look at what I’ve been up against in the past few days.
I’ve been testing:
Sweet Scones ...
Griddle Cakes
... and Regional Variations
But
that is just a start, there are so many delicious possibilities with this
simple recipe.
News from the future - this is the book that was making me fat! The Secret Life of Scones - now published.
Tweetables ...
Please click on the links below to share this post.
~ Breaking News on Fastest Cake in the World!
~ One simple dough recipe, so flexible that I imagine one could manage with very little else in the dough department!
~ The Secret Life of Scones!
~ One simple dough recipe, so flexible that I imagine one could manage with very little else in the dough department!
~ The Secret Life of Scones!
In other news:
~ I was very surprised to read my name in an article about Antony Worrall Thompson, no less, and excellent Holy Lama Spice Drops – turns out
I am "well known"!
~ We had a primrose in flower last week – does this augur the
end of the World do you think?
Sorry about the poor quality of the photo – I was startled!
3 comments:
I really liked your post about "Breaking News on fastest cake in the world'
Who knew!? So many scones? And you shared them with us at #theWeekendSocial. Thank you and hope to see you again Thursday 9:00 PM EST. Pinned! :)
Get my room ready LOL! I'll be right over if I can get a cheapie flight on BA!!! Thanks for posting--love the cheese scones!
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