tag:blogger.com,1999:blog-4799683831685681750.post2643596969905069719..comments2023-10-20T14:25:21.539+01:00Comments on Sudden Lunch! ~ Suzy Bowler: Toad in the Crevasse aka Toad in the Hole!Sudden Lunch ~ Suzy Bowlerhttp://www.blogger.com/profile/12223072545569393665noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-4799683831685681750.post-90576762195872585152016-02-02T21:40:33.690+00:002016-02-02T21:40:33.690+00:00Surely the inaccuracy in the name is really in the...Surely the inaccuracy in the name is really in the "toad" rather than the "hole" :-) You've got me wondering where on earth its name came from I've always happily called it toad-in-the-hole without thinking about it. I may have to go and have a Google now!Anonymoushttps://www.blogger.com/profile/00063865248757701091noreply@blogger.comtag:blogger.com,1999:blog-4799683831685681750.post-70982219715424721032016-02-02T17:41:08.290+00:002016-02-02T17:41:08.290+00:00I love your new name for toad in the hole. Made me...I love your new name for toad in the hole. Made me giggle :-)Eb Gargano | Easy Peasy Foodiehttps://www.blogger.com/profile/05853079408137378908noreply@blogger.comtag:blogger.com,1999:blog-4799683831685681750.post-8455024369283974062014-04-07T15:27:04.373+01:002014-04-07T15:27:04.373+01:00I made this last night and was amazed with the res...I made this last night and was amazed with the results, past attempts have always managed to be burnt and soggy at the same time. The 'crevass' bit was light and crisp, I can't wait to make yorkies the same way, I think I have been using way too much flour. Thank you ! Anonymousnoreply@blogger.com